I decided to try
The recipe was very easy and surprisingly good! Here is a little look at the process...
|Folding the eggroll wrapper over before rolling.|
|Tucking in the corners so the filling doesn't escape.|
|Lining them up on a cookie sheet to go in the oven.|
These little spring rolls were very good. I'd like to try them again because they weren't as crispy as I would have liked. Other than that, they tasted great and were eaten up fast! I also mixed together a little dipping sauce with soy sauce, rice wine vinegar, and a touch of dijon mustard...it was the perfect dip!
What did you do for the Super Bowl this year?