Day two in France had us up and going pretty early. We woke up, ate a typical French breakfast of bread and cheese and headed to St. Denis for Mass. St. Denis was a beautiful setting for Mass, despite the fact that everything was spoken and sung in French. Adam and I did what we could to keep up!
After Mass, we headed to the
Royal Chateau d'Amboise to start our day of chateau hopping. Adam and I both agreed that this chateau was by far the most under-rated. It was exquisite, with some of the most beautiful gardens.
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Beautiful boxwood on the first landing of the ramp to the chateau. |
The chateau is located on a hill in Amboise. It is the perfect setting for a royal chateau as it overlooks all of Amboise. In order to get to the entrance, you have to climb a steep cobblestone hill and then, once inside the gate, you keep on climbing until you reach the top!
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The view of the chapel as you walk up the path to the chateau. |
The grounds and buildings that make up this marvelous chateau are stunning. The little chapel pictured above is the resting place for Leonardo daVinci himself. It is an exquisite little chapel and seems to be the perfect quiet resting place for such an amazing artist.
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A view of the gardens and the bust of Leonardo da Vinci. |
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Photo-op! Overlooking Amboise |
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Beautiful view of the Chateau and the city. |
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A sea of boxwoods in the garden. |
Now you might already know this, but if not, I am a crazy fan of boxwoods. They are, by far, my favorite plant on the planet. I love all varieties and in general I think they are elegant plants. My absolute favorite is the Japanese boxwood...but I digress. The gardens surrounding this chateau were obviously made for me. There were boxwoods EVERYWHERE. They were all perfectly manicured and just stunning. I think that I just might be able to live here based solely on the fact that the boxwoods are awesome.
After our tour and wandering around in boxwood heaven, Adam and I headed back down the hill for lunch. We dined at a great little spot just at the bottom of the hill beneath the chateau. I had French onion soup and beef carpaccio. Adam had smoked salmon ravioli. All of the food was wonderful and enjoyed with a glass of Loire Valley wine...when in Rome, right?
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Beef carpaccio topped with basil, Parmesan, tomatoes, and lemon juice. |
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Smoked salmon ravioli |
After a wonderful and relaxing lunch, we made our way to Chenonceaux to tour the Chateau de Chenonceau (and no, I did not leave an 'x' off of the name of the Chateau...just a subtle spelling difference...). This chateau is quite a work of architecture as it is built so that a large portion of it spans the River Cher.
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View down the main drive to the chateau. |
This chateau was passed down the line by a few ladies whose names you'll recognize, Diane de Poitiers, and Catherine de' Medici. The basic drama is that King Henry II gave the chateau to his mistress, Diane de Poitiers. After Henry's death, his wife, Catherine de' Medici decided she wanted it back and basically forced Diane to trade.
This chateau was basically fully furnished and had beautiful floral arrangements in each room. The gardens were perfectly manicured. We enjoyed seeing this chateau and walking the grounds, all while listening to the soothing sound of the river rushing under the chateau.
Stay tuned for more sight-seeing, wine tasting, and eating!
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